Sunday, February 1, 2015

Duck Recipe

I just started hunting duck this last season and have been trying different ways of cooking it.  
This has been my favorite so far. 

First I cooked 5 slices of bacon in the iron skillet over an open flame while marinating the duck in lime and grapefruit juice for about 30-45 minutes.  Then I sprinkled on some salt, pepper and dried thai chilies and cooked the duck breasts to a delicious medium rare in the bacon grease.  
It is such an easy recipe and so far has been my favorite. 

Cheers,